Monday: Cube Steak Fingers with Gravy with Baked Sweet Potatoes and Sauteed Squash and Onions
Tuesday: Crock Pot Chicken Teriyaki with Brown Rice and Sweet and Sour Cauliflower Bites with Low-Fat Ranch
Wednesday: Barbecued Pork Chops with Green Beans and Corn Casserole
Thursday: Creamy Shrimp and Mushroom Pasta
Friday: Leftovers
Saturday: Turkey Hotdogs with Crinkle Fries and Baked Beans
Sunday: Leftovers
No comments:
Post a Comment