Monday, October 24, 2011

Menu Plan Monday 10/24-10/30


Monday: Baked Chicken, Macaroni and Cheese, and Green Beans
Tuesday: Hamburger Helper, Salad, Corn, and Oranges
Wednesday: Barbecued Porkchops, Seasoned Fries, and Peas
Thursday: Leftovers!
Friday: Brunswick Stew and Grilled Cheese Sandwiches
Saturday: Out!
Sunday: Leftovers!

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