Monday, January 2, 2012

Menu Plan Monday 1/2-1/8

Monday: Garlic Lime Pork Chops, Sauteed Red Potatoes, Garden Peas, and Tossed Salad
Tuesday: Sloppy Joes, Baked Onion Rings, Sweet Carrots
Wednesday: Chicken Quesadillas, Guacamole, Black Beans, Baked Sweet Potatoes
Thursday: Grilled Mahi, Brown Rice, Okra and Tomatoes, and Tossed Salad
Friday: Leftovers
Saturday: Out
Sunday: Soup and Sandwiches

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